Picture of Tortilla Mexican Grill logo

MEX Tortilla Mexican Grill News Story

0.000.00%
gb flag iconLast trade - 00:00
Consumer CyclicalsSpeculativeMicro CapValue Trap

REG - Tortilla Mexcn.Grill - FY23 Trading Update

For best results when printing this announcement, please click on link below:
http://newsfile.refinitiv.com/getnewsfile/v1/story?guid=urn:newsml:reuters.com:20231220:nRST3733Xa&default-theme=true

RNS Number : 3733X  Tortilla Mexican Grill PLC  20 December 2023

20th December 2023

Tortilla Mexican Grill PLC
("Tortilla" or the "Group")

 

FY23 Trading Update

 

Tortilla Mexican Grill PLC, the largest and most successful fast-casual
Mexican restaurant group in the UK, provides a Trading Update for the
financial year ended 31 December 2023 to date ("FY23" or the "Period").

 

Financial Highlights

·     Revenue for FY23 is expected to increase by 13.8% against the
comparable prior year period to £65.7m (FY22: £57.7m) and reflects the
positive impact of YTD UK LFL (like for like) growth of +3.7% (+5.0% when
adjusted for VAT) and new site openings:

o This performance is slightly behind the Board's previous expectations due to
subdued consumer confidence impacting demand across the eating out market, in
particular during Q4.

o The Group's London sites, where Tortilla enjoys stronger levels of brand
awareness, shopping centres and travel locations have continued to perform
particularly well. However high streets have been impacted by lower footfall
over the past few months and sales have been impacted here and in smaller
tertiary cities and towns where the brand awareness is lower.

o FY23 delivery sales have remained stable as a proportion of revenue at
approximately 31%. The Group operated across multiple delivery partners,
which, whilst supporting the sales performance, impacted margins. This
delivery strategy is now being reviewed.

o The Group's franchise partnerships with Compass Group plc and SSP Group plc
have continued to perform outstandingly well in the UK, benefiting from
encouraging LFL performances as well as one new franchise site opened during
the year.

o The Group's UAE franchise business had a record year, giving confidence to
explore further franchise opportunities in the Middle East and Continental
Europe.

·     Management has maintained focus on cost control with the benefits
of multiple initiatives - in supply chain, energy, and productivity -
resulting in an improved Adjusted EBITDA margin in H2 FY23 when compared to H1
FY23, in line with previous guidance. The Board anticipates that the Group
will experience the full year benefit of these initiatives in FY24.

·     As a result of these factors, the Board currently anticipates
Adjusted EBITDA for FY23 will be in the range of £4.5m - £4.6m.

 

Operational and Strategic Highlights

·     Continued progress on UK new store openings with seven opened in
FY23 (six equity stores and one franchise) and we've rationalised the
delivery-kitchen estate by closing two units, taking the Group to 87 sites at
the year end. The Group remains ahead of its aim of opening 45 new sites
across the five years following its IPO in October 2021.

·     Strengthened leadership team with the appointment of Keith Down to
the Board as a Non-Executive Director as well as the promotion of Andy Naylor,
CFO, to UK Managing Director. We are delighted to announce the appointment of
Maria Denny as Group Finance Director who has a wealth of experience in the
food and retail sector and joins the business in February 2024.

 

 

 

FY24 outlook

·     The Board remains excited by the Group's franchise growth
opportunities both in the UK and internationally. We are delighted to confirm
at least four further new store openings with SSP in FY24 as we further expand
the successful partnership.

·     The eating out market is expected to continue to be challenged by
cost-of-living pressures, especially outside of London and therefore we expect
a higher level of marketing investment to drive awareness of our brand in
2024.

·     Pressures on a significant number of the Group's costs are expected
to ease over the year ahead. This reflects favourable contracts negotiated
with key suppliers during FY23, the hedging of key input and utility costs,
and the full year benefit of cost control initiatives implemented during FY23.
However, recent guidance on National Living Wage increases will impact staff
costs from April 2024.

·     The Group has secured an exciting pipeline of new sites in
high-footfall city centre and shopping centre locations.

·     The Group continues to refine its business model, marketing
approach and site opening strategy to respond to the market environment whilst
also ensuring it continues to capitalise on its significant long-term growth
opportunities.

·     The Board remains highly confident in the strength of Tortilla's
customer proposition and the Group's exciting future growth opportunities.
Notwithstanding the challenging trading environment, the Group is targeting
robust Adjusted EBITDA growth in FY24 on the back of the full year benefit of
cost initiatives, the sales growth from the marketing investment and the
Group's store rollout program.

 

Richard Morris, Chief Executive Officer of Tortilla, commented:

"During 2023 Tortilla has made important strategic progress. We have continued
to open new sites in line with our long-term growth strategy, increased
like-for-like sales, and implemented several initiatives to enhance
profitability during H2."

"As a management team we are taking proactive actions to adapt to the changing
market environment. We know that in buoyant eating out markets where the
Tortilla brand is well known, we outperform. We have a strong portfolio of new
sites in high quality locations as well as additional franchise growth
opportunities. In addition, we intend to increase marketing investment to
improve broader consumer awareness of our brand and fresh, value for money
proposition whilst also taking action to optimise the profitability and
long-term potential of our delivery channel."

"We remain as confident and excited as ever about Tortilla's long-term and
sizable profitable growth opportunities both in the UK and internationally."

 

Note - all figures are subject to FY23 audit

 

This announcement contains inside information for the purposes of Article 7 of
the Market Abuse Regulation (EU) 596/2014 as it forms part of  UK domestic
law by virtue of the European Union (Withdrawal) Act 2018 ("MAR"), and is
disclosed in accordance with the Company's obligations under Article 17 of
MAR.

 

ENQUIRIES

 Tortilla Mexican Grill PLC                                Via Hudson Sandler
 Emma Woods, Non-Executive Chairwoman
 Richard Morris, CEO
 Andy Naylor, CFO

 Liberum Capital Limited (Nominated Adviser, Sole Broker)  Tel: 020 3100 2222
 Andrew Godber
 Edward Thomas
 Nikhil Varghese

 Hudson Sandler (Public Relations)                         Tel: 020 7796 4133
 Alex Brennan                                              Tortilla@hudsonsandler.com (mailto:Tortilla@hudsonsandler.com)
 Wendy Baker
 Charlotte Cobb

 

For further information, visit tortillagroup.co.uk
(https://tortillagroup.co.uk/)

 

About Tortilla Mexican Grill plc

Tortilla is the largest and most successful fast-casual Mexican restaurant
group in the UK specialising in the sale of freshly made Californian-inspired
Mexican cuisine. The Group has 87 sites worldwide as of 20 December 2023,
comprising 69 sites in the UK operated by the Group, five sites franchised to
SSP Group in the UK, five sites franchised to Compass Group UK & Ireland
and eight franchised sites in the Middle East.

The Group was founded in 2007 by Brandon Stephens, originally from California
who, upon his arrival in London in 2003, found it difficult to satisfy his
desire for quality burritos and tacos. As a result, Brandon established
Tortilla with a mission of offering customers freshly prepared, customisable,
and authentic Californian-inspired Mexican food.

The brand is synonymous with an energetic, vibrant culture, and with providing
a great value-for-money proposition. It embraces fast-growing sector trends
(including eating out, healthy eating, provenance, ethnic cuisine, delivery)
across a variety of locations, through a differentiated product offering which
is popular with a broad customer base, and a clearly defined multi-channel
marketing strategy. It benefits from flexible site locations and formats, and
a scalable central infrastructure.

 

 

This information is provided by RNS, the news service of the London Stock Exchange. RNS is approved by the Financial Conduct Authority to act as a Primary Information Provider in the United Kingdom. Terms and conditions relating to the use and distribution of this information may apply. For further information, please contact
rns@lseg.com (mailto:rns@lseg.com)
 or visit
www.rns.com (http://www.rns.com/)
.

RNS may use your IP address to confirm compliance with the terms and conditions, to analyse how you engage with the information contained in this communication, and to share such analysis on an anonymised basis with others as part of our commercial services. For further information about how RNS and the London Stock Exchange use the personal data you provide us, please see our
Privacy Policy (https://www.lseg.com/privacy-and-cookie-policy)
.   END  TSTEAPANFEPDFFA

Recent news on Tortilla Mexican Grill

See all news