May 7 (Reuters) - Carrols Restaurant Group Inc TAST.O :
* CARROLS RESTAURANT GROUP, INC. REPORTS FINANCIAL RESULTS
FOR THE
FIRST QUARTER 2020 AND PROVIDES BUSINESS UPDATE
* Q1 LOSS PER SHARE $0.44
* Q1 EARNINGS PER SHARE ESTIMATE $-0.35 -- REFINITIV IBES
DATA
* Q1 ADJUSTED LOSS PER SHARE $0.38
* Q1 REVENUE $351.5 MILLION VERSUS REFINITIV IBES ESTIMATE
OF $361
MILLION
* QTRLY COMPARABLE RESTAURANT SALES FOR COMPANY'S BURGER
KING
RESTAURANTS DECREASED 5.7%
* QTRLY COMPARABLE RESTAURANT SALES FOR COMPANY'S POPEYES
RESTAURANTS INCREASED 3.2%
* REDUCING REGIONAL AND CORPORATE OVERHEAD BY $5 MILLION TO
$7
MILLION ON AN ANNUALIZED BASIS
* FULL YEAR ESTIMATED RANGE OF CAPITAL EXPENDITURE SPENDING
IS $35
MILLION TO $40 MILLION, NET OF SALE LEASE-BACK PROCEEDS
* SUSPENDING ANY ACQUISITION ACTIVITY AND OUR STOCK
REPURCHASE
PROGRAM
* CARROLS RESTAURANT GROUP - INCREASING REVOLVER BORROWING
CAPACITY BY $30.8 MILLION TO A TOTAL OF $145.8 MILLION ON APRIL
8, 2020
* WITHDRAWN OUR FULL YEAR 2020 GUIDANCE AS IT CAN NO LONGER
BE
RELIED UPON
Source text for Eikon: ID:nBw6yxg6Va
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((Reuters.Briefs@thomsonreuters.com;))