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RNS Number : 5673N Edita Food Industries S.A.E. 25 November 2024
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Cairo, 25 November 2024
Edita Food Industries Reports 3Q2024 Earnings
Edita continues strong price-driven growth in Q3, with revenues up 25.5%
year-on-year to EGP 3.9 billion and improved quarter-on-quarter gross margin
Highlights of 3Q2024
Summary Income Statement (EGP mn)
EGP mn 3Q2024 3Q2023 Change 9M2024 9M2023 Change
Revenue 3,912 3,116 25.5% 11,901 8,754 36.0%
Gross Profit 1,220 1,034 18.0% 3,593 2,827 27.1%
% Margin 31.2% 33.2% 30.2% 32.3%
EBITDA 621 672 -7.6% 1,912 1,783 7.2%
% Margin 15.9% 21.6% 16.1% 20.4%
Net Profit 357 425 -15.9% 1,107 1,182 -6.4%
% Margin 9.1% 13.6% 9.3% 13.5%
The discussion and analysis in this report are based on the IFRS statements.
Results in a Nutshell
Edita Food Industries S.A.E. (EFID.CA on the Egyptian Exchange & EFID.L on
the London Stock Exchange), a leader in the Egyptian packaged snack food
market, announced today its results for the quarter ended 30 September 2024.
Consolidated revenues reached EGP 3.9 billion, reflecting a year-on-year
increase of 25.5%, driven by continuous repricing efforts to overcome the
inflationary environment. Gross profit rose by 18.0% y-o-y, amounting to EGP
1.2 billion, with a gross profit margin of 31.2%. Further down the income
statement, EBITDA recorded EGP 620.7 million, representing a 7.6% decline
compared to the same period last year, with an associated margin of 15.9%. Net
profit for the quarter came in at EGP 357.3 million, down 15.9% y-o-y, with a
margin of 9.1%. On a nine-month basis, revenues grew 36.0% y-o-y to EGP 11.9
billion, while net profit recorded EGP 1.1 billion, with an associated margin
of 9.3%.
In the third quarter of 2024, revenue grew by 25.5% y-o-y in 3Q2024, with the
average price per pack rising by 50.0% to EGP 4.72. Moreover, the average
price per ton increased by 43.4% compared to 3Q2023. During this period, the
total number of packs sold decreased by 16.3% y-o-y, amounting to 828 million
packs, primarily driven by lower volumes in the cake and bakery segments.
Smaller segments, including wafers and candy, saw volume growth of over 10%,
while rusks volumes increased by 14%, and biscuit volumes more than doubled
during the period. Delving into the 9M2024 results, the average price per pack
across Edita's portfolio rose by 36.2% y-o-y to EGP 4.00, while the average
price per ton increased by 37.0%. Volumes remained stable during this period,
with 2,977 million packs sold.
Edita's gross profit grew by 18.0% y-o-y, reaching EGP 1,220.6 million in
3Q2024, with a margin of 31.2% versus 33.2% in 3Q2023. COGS rose by 27.1%
year-on-year to EGP 2,250.4 million, driven by higher raw material prices and
increased production and manufacturing overhead (MOH) costs amid inflationary
pressures. As a result, MOH as a percentage of sales inched up to 10.1%,
compared to 8.8% last year, reflecting higher operational costs. On a
nine-month basis, gross profit rose by 27.1% y-o-y to EGP 3.6 billion, with a
margin of 30.2% versus 32.3% in 9M2023, largely due to similar cost pressures.
Total SG&A expenses grew to EGP 646.2 million in 3Q2024, up 57.0% y-o-y,
as a result of Edita's ongoing expansion of its distribution network to
enhance market presence across diverse areas. This increase pushed the
SG&A-to-revenue ratio to 16.5%, compared to 13.2% in 3Q2023. Year-to-date,
SG&A expenses grew by 50.8% to EGP 1.8 billion, accounting for 15.5% of
sales, up from 13.9% in 9M2023.
EBITDA for 3Q2024 came in at EGP 620.7 million, marking a 7.6% y-o-y decline,
with an associated margin of 15.9%. For the nine-month period, EBITDA
increased by 7.2% y-o-y to EGP 1.9 billion, with a margin of 16.1% in 9M2023.
Net profit totaled EGP 357.3 million in 3Q2024, representing a 15.9% y-o-y
decline, with a net profit margin of 9.1% during the period. Over the first
nine months of 2024, net profit reached EGP 1,106.9 million, with a margin of
9.3%.
Gross export sales significantly increased during the quarter, climbing 71.9%
y-o-y to reach EGP 533.1 million. This increase strengthened the contribution
from export sales, which accounted for 13.8% of total revenues, compared to
10.0% last year. The growth was driven by strong demand in key markets such as
Palestine, Libya, Iraq, and Jordan, which together comprised 87% of total
exports.
Regionally, Edita Morocco delivered a 239.3% y-o-y growth, reaching EGP 122.3
million in 3Q2024, fueled by enhanced distribution. For the nine-month period,
Edita Morocco's revenues grew by 22.2% y-o-y, totaling EGP 317.2 million.
Operational Developments
Throughout the nine-month period, Edita expanded its portfolio and introduced
higher price points across segments, emphasizing strong value propositions.
The company migrated consumers to a higher 10 EGP price point, which was
implemented in the cakes, wafers, and biscuits segments through larger product
sizes and new launches. In wafers, Edita launched vegan options and new
flavors, while in biscuits, it diversified offerings with white chocolate
coatings and spreads, catering to varied consumer preferences. Similarly, the
bakery and salty snacks segments entered the 15 EGP price tier with tailored
high-value offerings.
The candy segment delivered strong results, driven by the successful launch of
innova-tive products like Fakka sizes, a larger family size, and Lollies,
showcasing Edita's ability to adapt to market demand. Meanwhile, the frozen
baked goods segment sustained its growth as Edita strategically refined its
portfolio in response to market feedback. Through its Molto Forni brand, the
company delivers freshly baked croissants, pizzas, pies, and puff pastries,
underscoring its commitment to diversification and convenience.
On the industrial operations front, Edita successfully increased its capacity
to better meet market demands. In July 2024, Edita started operating a bakery
line, boosting production capacity by c.30%. Later on, in October 2024, the
company also began operating a cake line, increasing its cake production
capacity by c.28%. Additionally, process efficiency improvements led to a 9%
increase in wafers production. These de-velopments highlight Edita's
commitment to meeting rising consumer demand and further diversifying its
product offerings.
Additionally, as part of its diversification strategy and efforts to drive
growth in smaller segments, Edita signed its first toll manufacturing
agreement with Misr Food Additives (MIFAD) in the biscuit segment this
quarter. This partnership will double production capacity for the Oniro brand,
broaden the company's product portfolio, and allow it to capture demand in new
categories within the biscuit market.
Overview of Segment Performance
In 3Q2024, Edita's total revenue amounted to EGP 3.9 billion, reflecting a
25.5% y-o-y growth, primarily driven by price increases across its segments.
Leading this perfor-mance, the cake segment generated EGP 1.9 billion in
revenue, up 27.6% y-o-y. This growth was driven by a 56.1% y-o-y rise in the
average price per pack, offsetting an 18.2% y-o-y decline in volumes. The
bakery segment reported revenues of EGP 1.3 billion, marking an 11.3% y-o-y
increase, with a substantial 54.5% y-o-y increase in price per pack
compensating for a 27.9% y-o-y decline in volumes. Wafers segment revenues
increased by 50.9% y-o-y to EGP 353.7 million, supported by a 36.7% y-o-y rise
in price and a 10.3% y-o-y increase in the number of packs sold. The rusks
segment saw a strong performance with revenues growing by 52.0% y-o-y to EGP
198.8 million during 3Q2024, driven by a 33.4% y-o-y increase in price per
pack and a 14.0% y-o-y rise in volumes. The candy segment saw a 39.2% y-o-y
growth in revenue, reaching EGP 105.2 million, primarily driven by a 26.5%
y-o-y rise in price per pack and a 10.1% y-o-y increase in volumes sold. The
biscuits segment reported the highest growth rate, with revenue surging by
126.4% y-o-y to EGP 34.9 million, thanks to a 105.5% y-o-y rise in volumes and
a 10.1% y-o-y increase in price. The frozen segment generated EGP 14.0 million
in revenue during the period.
In 3Q2024, Edita's consolidated gross profit rose to EGP 1.2 billion, marking
an 18.0% y-o-y increase, driven by robust revenue growth and achieving a gross
profit margin (GPM) of 31.2%.
On a segment basis, the cakes' gross profit increased by 15.3% y-o-y to EGP
658.7 mil-lion, with a GPM of 34.4%, higher than 29.5% in 2Q2024. The bakery
segment also demonstrated growth, with gross profit rising by 17.6% y-o-y to
EGP 391.7 million and a GPM of 30.3%, an improvement over the 28.7% recorded
in 3Q2023 and above 29.6% in 2Q2024. Wafers also grew, with gross profit
rising 38.3% y-o-y to EGP 99.8 million, while its GPM recorded 28.2% during
the period. The rusks segment booked a 29.6% y-o-y increase in gross profit to
EGP 47.2 million, along with a GPM of 23.8%, margin-ally higher than the 22.4%
in 2Q2024. The candy segment showed impressive growth, with gross profit
increasing 25.4% y-o-y to EGP 29.2 million and a GPM of 27.7%. At the biscuits
segment, gross profit recorded EGP 2.4 million, reflecting a 37.5% y-o-y
decline, with a GPM of 6.8% in 3Q2024.
Revenue and Gross Profitability by Segment
EGP mn 3Q2024 3Q2023 Change 9M2024 9M2023 Change
Cakes
Revenue 1,913.9 1,499.4 27.6% 6,072.1 4,464.3 36.0%
Gross Profit 658.7 571.1 15.3% 2,003.2 1,550.0 29.2%
Gross Profit Margin 34.4% 38.1% -3.7pts 33.0% 34.7% -1.7pts
Bakery
Revenue 1,291.5 1,160.1 11.3% 3,480.9 2,862.1 21.6%
Gross Profit 391.7 333.0 17.6% 970.7 864.6 12.3%
Gross Profit Margin 30.3% 28.7% 1.6pts 27.9% 30.2% -2.3pts
Wafers
Revenue 353.7 234.4 50.9% 1,297.0 782.5 65.8%
Gross Profit 99.8 72.1 38.3% 391.4 249.9 56.6%
Gross Profit Margin 28.2% 30.8% -2.6pts 30.2% 31.9% -1.8pts
Rusks
Revenue 198.8 130.8 52.0% 525.2 382.3 37.4%
Gross Profit 47.2 36.4 29.6% 121.3 107.0 13.4%
Gross Profit Margin 23.8% 27.9% -4.1pts 23.1% 28.0% -3.7pts
Candy
Revenue 105.2 75.6 39.2% 355.9 204.2 74.3%
Gross Profit 29.2 23.3 25.4% 102.7 54.3 89.2%
Gross Profit Margin 27.7% 30.8% -3.1pts 28.9% 26.6% 2.3pts
Biscuits
Revenue 34.9 15.4 126.4% 112.6 58.2 93.6%
Gross Profit 2.4 3.8 -37.5% 16.0 10.1 58.6%
Gross Profit Margin 6.8% 24.7% -17.9pts 14.2% 17.3% -3.1pts
Frozen
Revenue 14.0 0.4 N/A 57.5 0.5 N/A
Gross Profit (8.3) (5.7) 45.9% (11.7) (8.6) 36.4%
Gross Profit Margin -59.6% - - -20.4% - -
Total Revenues* 3,912.0 3,116.2 25.5% 11,901.2 8,754.0 36.0%
Total Gross Profit* 1,220.6 1,034.1 18.0% 3,593.4 2,827.2 27.1%
Total GPM 31.2% 33.2% -2.0pts 30.2% 32.3% -2.1pts
*Includes contributions from Edita's imports segment
Segment Volumes and Prices
EGP 3Q2024 3Q2023 Change 9M2024 9M2023 Change
Cakes
Packs (mn) 482 590 -18.2% 1,820 1,855 -1.9%
Tons (000s) 14.0 15.2 -7.8% 51.6 51.4 0.5%
Av. Price (EGP) 3.97 2.54 56.1% 3.34 2.41 38.6%
Bakery
Packs (mn) 189 262 -27.9% 556 654 -14.9%
Tons (000s) 10.3 13.6 -24.2% 30.6 34.6 -11.4%
Av. Price (EGP) 6.84 4.43 54.5% 6.26 4.38 42.9%
Wafers
Packs (mn) 95 86 10.3% 415 307 35.0%
Tons (000s) 2.1 1.8 14.8% 8.6 6.5 33.8%
Av. Price (EGP) 3.73 2.73 36.7% 3.13 2.55 22.8%
Rusks
Packs (mn) 38 33 14.0% 103 107 -4.0%
Tons (000s) 1.5 1.3 14.7% 4.2 4.0 3.7%
Av. Price (EGP) 5.22 3.91 33.4% 5.10 3.57 43.0%
Candy
Packs (mn) 15 14 10.1% 54 42 27.5%
Tons (000s) 0.5 0.8 -33.3% 2.5 2.5 1.0%
Av. Price (EGP) 6.88 5.44 26.5% 6.64 4.86 36.6%
Biscuits
Packs (mn) 8 4 105.5% 28 18 55.1%
Tons (000s) 0.2 0.1 82.5% 0.9 0.6 32.9%
Av. Price (EGP) 4.25 3.86 10.1% 4.04 3.24 24.8%
Frozen
Packs (mn) 0.3 - - 1 .3 - -
Tons (000s) 0.1 - - 0.4 - -
Av. Price (EGP) 52.84 - - 45.85 - -
Total Packs* (mn) 828 989 -16.3% 2,977 2,983 -0.2%
Total Tons* (000s) 28.8 32.9 -12.5% 98.8 99.6 -0.8%
Av. Price/Pack (EGP) 4.72 3.15 50.0% 4.00 2.93 36.2%
*Includes contributions from Edita's imports segment
Balance Sheet
The company's total loans and borrowings as at 30 September 2024 stood at EGP
3,116.7 million, up from EGP 2,030.5 million as at 31 December 2023. Total
bank overdrafts recorded EGP 839.1 million as at 30 September 2024 versus EGP
596.7 million recorded at the end of 2023. Cash balance stood at EGP 1,365.9
million as at 30 September 2024, up from EGP 1,356.3 million at year-end 2023.
Edita recorded a net debt of EGP 1,750.9 million as at 30 September 2024
compared to EGP 674.2 million in net debt as at 31 December 2023.
Edita booked inventories of EGP 2,935.6 million as at 30 September 2024, up
from EGP 1,867.0 million as at year-end 2023. Meanwhile, trade and notes
receivable stood at EGP 188.9 million as at 30 September 2024, up from EGP
159.6 million as at 31 December 2023.
Total CAPEX for the period ending 30 September 2024 amounted to EGP 1,019.5
million, primarily driven by expansion-related investments in the cake and
bakery productions lines, followed by expenses for motor vehicles.
Egyptian Accounting Standards Reconciliation to IFRS
Edita's EAS and IFRS financial statements differ in the treatment of
employees' profit share, which is expensed under the IFRS, while the EAS
accounts for them as a distribution and are thus not included on the income
statement. Also, EAS and IFRS differ in the calculation of EBITDA. In 9M2024,
EGP 30.7 million in FX gains and a profit share deduction of EGP 116.6 million
were subtracted from EBITDA, bringing total EAS to IFRS adjustments on EBITDA
to EGP 196.1 million. A reconciliation between Edita's financial statements in
EAS with the IFRS-based financial statements for 9M2024 is provided in the
table below.
in EGP mn* 9M2024 EAS Adjustments 9M2024 IFRS
Net Sales 11,901.2 11,901.2
COGS (excluding MOH) 7,067.5 7,067.5
MOH 1,054.7 (57.8) 1,112.5
Total 8,249.7 8,307.8
Gross Profit 3,651.5 58.1 3,593.41
Selling & Distribution Exp. 596.9 (30.2) 627.1
Advertising & Marketing Exp. 436.7 436.7
General & Admin. Exp. 748.8 (28.6) 777.4
Other Operations Cost 116.1 0.9 115.1
Profit from Operations 1,753.1 116.0 1,637.1
Profit from Operations Margin 14.7% 13.8%
Other Income/Expense 54.3 54.3
Profit before Income Tax 1,661.7 146.9 1,514.8
Income Tax Expense 407.9 407.9
Net Profit after Tax 1,253.9 147.0 1,106.9
EBITDA 2,108.2 196.1 1,912.1
EBITDA Margin 17.7% 16.1%
*Figures are based on management accounts for better disclosure on expenses
breakdown
-Ends-
About Edita Food Industries
Edita, founded in 1996 and headquartered in Egypt, is a leader in the growing
Egyptian packaged snack food market. The Company manufactures, markets and
distributes a range of branded baked snack products including packaged cakes,
bakery, rusks (baked wheat), wafers and biscuits as well as selected
confectionary/candy products. The Company's local brand portfolio includes
household names such as TODO, Molto, Bake Rolz, Bake Stix, Freska, Oniro and
MiMix. The Company also has the exclusive ownership of the international
Hostess brands Twinkies, HOHO's and Tiger Tail in Egypt, Libya, Jordan,
Palestine, Morocco, Algeria, Tunisia, Syria, Lebanon, Iraq, Bahrain, Oman, the
UAE, Kuwait, Qatar and Saudi Arabia; and is party to a technical assistance
and know-how agreement to manufacture 11 additional Hostess brands across its
territories. The Company holds strong number-one market positions in its core
cake and bakery segments as well as in rusks, a leading market position in
candy and a growing market position in the wafers segment. In 3Q2024, the
Company derived 86.2% of its revenue from Egypt and 13.8% from regional export
markets. Learn more at ir.edita.com.eg.
Contacts
Ms. Menna Shams El Din
Chief of Investor Relations & Corporate Affairs Officer
T: +202 3851-6464 | M: +2010 0 154 2428 | menna.shamseldin@edita.com.eg
(mailto:menna.shamseldin@edita.com.eg)
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occurrence or non-occurrence of an assumption could cause the Company's actual
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