2517 — Guoquan Food Shanghai Co Balance Sheet
0.000.00%
- HK$6.18bn
- HK$4.36bn
- CNY6.47bn
- 26
- 52
- 51
- 38
Annual balance sheet for Guoquan Food Shanghai Co, fiscal year end - December 31st, CNY millions except per share, conversion factor applied.
2020 December 31st | 2021 December 31st | 2022 December 31st | 2023 December 31st | 2024 December 31st | |
---|---|---|---|---|---|
Period Length: | — | — | — | — | — |
Source: | PROSPECTUS | PROSPECTUS | PROSPECTUS | ARS | PRESS |
Standards: | IFRS | IFRS | IFRS | IFRS | — |
Status: | Final | Final | Final | Final | Final |
Cash | |||||
Short Term Investments | |||||
Cash and Short Term Investments | 101 | 828 | 745 | 1,629 | 1,930 |
Net Total Accounts Receivable | |||||
Net Total Receivables | 65.8 | 142 | 280 | 164 | 234 |
Total Inventory | |||||
Prepaid Expenses | |||||
Total Other Current Assets | |||||
Total Current Assets | 1,069 | 1,957 | 2,409 | 2,875 | 3,268 |
Gross Property, Plant And Equipment | |||||
Accumulated Depreciation | |||||
Net Property, Plant And Equipment | 55.3 | 169 | 534 | 599 | 645 |
Net Goodwill | |||||
Net Intangible Assets | |||||
Long Term Investments | |||||
Other Long Term Assets | |||||
Total Assets | 1,175 | 2,720 | 4,081 | 4,652 | 4,751 |
Accounts Payable | |||||
Accrued Expenses | |||||
Notes Payable / Short Term Debt | |||||
Current Portion of Long Term Debt / Capital Leases | |||||
Total Other Current Liabilities | |||||
Total Current Liabilities | 488 | 583 | 1,303 | 1,168 | 1,404 |
Long Term Debt | |||||
Capital Lease Obligations | |||||
Total Long Term Debt | |||||
Total Debt | |||||
Deferred Income Tax | |||||
Minority Interest | |||||
Total Other Liabilities | |||||
Total Liabilities | 505 | 631 | 1,486 | 1,389 | 1,607 |
Common Stock | |||||
Retained Earnings (Accumulated Deficit) | |||||
Treasury Stock | |||||
Unrealized Gain / Loss | |||||
Other Equity | |||||
Total Equity | 670 | 2,089 | 2,594 | 3,262 | 3,144 |
Total Liabilities & Shareholders' Equity | 1,175 | 2,720 | 4,081 | 4,652 | 4,751 |
Total Common Shares Outstanding |