* Coffee shops in South Korea more than tripled in 2011-2015
* "Even fried chicken restaurants are trying to be a cafe"
* Starbucks has seen double-digit growth in No.3 Asian
market
* Smaller players suffer as 7-Eleven, McDonalds cut prices
* Some local chains look to China, SE Asia for new growth
(Adds number of coffee shops per population in Seoul versus
other cities)
By Joyce Lee and Hooyeon Kim
SEOUL, April 5 (Reuters) - South Korea's coffee shop craze
is frothing over.
In fashionable retail and commercial districts of southern
Seoul, nearly one in every two buildings boasts a coffee shop -
evidence of a boom that has delivered dizzying growth for the
likes of Starbucks SBUX.O and local chains.
But now the market is getting even more crowded, as
convenience stores such as 7-Eleven offer 1,000 won (87 cents)
cups, and smaller players are feeling the heat.
"We declared an emergency situation, gathered all employees
eight times to debate strategies," Moon Chang-ki, CEO of
mid-priced coffee chain Ediya, the country's largest operator by
location with about 1,800 stores, told reporters recently. "If
we sell at that price, our store owners won't earn any margins."
To compete, Ediya says it has instead focused on improving
the quality of its coffee, and actually raised prices last year.
Other chains have responded to growing competition by cutting
back on store numbers and staff, or expanding overseas.
The number of chain and stand-alone coffee shops in South
Korea more than tripled to about 49,600 in 2015 from 12,400 in
2011, according to Korea Contents Media - far faster than
overall consumption of coffee, which Koreans have been drinking
for decades.
With more than 17,000 coffee shops in a city of over 10
million, or about 17 per 10,000 people, Seoul has more coffee
shops per capita than Starbucks' hometown Seattle, at 15 per
10,000, or San Francisco, at 14.7, according to city of Seoul
data and research providers FindTheHome and FindTheCompany.
PEAK COFFEE
South Korea's per capita coffee consumption has nearly
doubled since 1990 to 2.3 kg (5 lb) per person, according to the
International Coffee Organization - still roughly half the 4.5
kg that Americans consume.
Revenue growth at coffee chains in the country slowed to
about 8 percent in 2014, however, from more than 20 percent
annually between 2008 and 2012, analysts say. While the number
of new coffee shops in Seoul increased, so did closures,
according to city data.
Brewed coffee sales at 7-Eleven, run by Lotte Shopping's
023530.KS Korea Seven Co Ltd, jumped 88 percent in 2015 after
it introduced drip coffee early last year costing about a
dollar, almost one-fifth the cost of an average Starbucks cup.
McDonald's Corp MCD.N stores cut coffee prices to 1,500
won from 2,100 won early last year, and have seen sales of the
beverage almost triple, the company told Reuters.
By contrast, local chain Cafe Droptop, with about 225 shops,
cut about 20 percent of its workforce at the end of 2015.
Another chain, Coffine Gurunaru, with about 100 shops, incurred
combined operating losses of 2.5 billion won ($2.2 million) in
2013 and 2014 after being profitable in the previous two years,
filings show.
"Even fried chicken restaurants and pubs are adding coffee,
trying to be a cafe, while espresso machines are spreading in
offices," said Lee Kyung-hee, who heads the Korea Business
Strategy Institute, a consultancy. "The coffee industry is
fighting a war without borders."
GOING ABROAD
Starbucks entered the market in 1999, and is widely credited
with starting the country's habit for splurging on
higher-quality coffee and creating a cafe industry SK Securities
said was worth about 2.5 trillion won ($2.2 billion) in 2014.
Starbucks Coffee Korea, a 50-50 joint venture between the
world's biggest coffee chain and South Korean hypermarket
operator E-Mart 139480.KS , now has 860 stores, putting the
country behind only China and Japan as the company's biggest
markets in Asia, with sales more than doubling between 2011 and
2014.
It posted a 20 percent increase in net profit to 30.77
billion won in 2014, the most recent year for which results are
available, on revenue of 617 billion won, up 28 percent.
But with industry growth slowing, some chains have been
pushing abroad.
Caffe Bene, which reached 932 domestic stores in 2014 before
trimming back to 850 at the end of March, posted a 3.3 billion
won net loss in the first three quarters of 2015, according to
the latest public data.
Last month, a joint venture between Singapore's Food Empire
FEMP.SI and Indonesia's Salim Group acquired a 38 percent
stake in Caffe Bene, becoming the second biggest shareholder
after South Korean private equity fund K3 Equity Partners.
The chain said it was looking to expand in Southeast Asia to
drive growth.
Zoo Coffee, with 65 domestic shops, has opened about 200
franchise stores in China since entering the country in 2013 and
in December announced a tie-up with China's giant Dalian Wanda
Group to open 50 stores per year there.
Cafe Droptop in November opened its first overseas outlet in
Shanghai.
($1 = 1,147.8900 won)
(Editing by Tony Munroe and Alex Richardson)
((jungyoon.lee@thomsonreuters.com; +82 2 3704 5609; Reuters
Messaging: jungyoon.lee.thomsonreuters.com@reuters.net))
Keywords: SOUTHKOREA COFFEE/