9850 — Gourmet Kineya Co Income Statement
0.000.00%
- ¥22bn
- ¥31bn
- ¥42bn
- 29
- 33
- 50
- 28
Annual income statement for Gourmet Kineya Co, fiscal year end - March 31st, JPY millions except per share, conversion factor applied.
2021 March 31st | 2022 March 31st | 2023 March 31st | 2024 March 31st | 2025 March 31st | |
---|---|---|---|---|---|
Period Length: | 12 M | 12 M | 12 M | 12 M | 12 M |
Source: | Yuho | Yuho | Yuho | Yuho | Tanshin |
Standards: | JAS | JAS | JAS | JAS | — |
Status: | Final | Final | Final | Final | Final |
Revenue | |||||
Total Revenue | 22,173 | 23,272 | 29,894 | 37,033 | 42,073 |
Cost of Revenue | |||||
Gross Profit | 6,819 | 7,935 | 10,821 | 13,399 | 15,061 |
Selling / General / Administrative Expenses | |||||
Depreciation and Amortization | |||||
Unusual Expense / Income | |||||
Other Operating Expenses | |||||
Total Operating Expenses | 26,942 | 22,859 | 30,867 | 36,853 | 41,603 |
Operating Profit | -4,769 | 413 | -973 | 180 | 470 |
Gain / Loss on Sale of Assets | |||||
Total Net Non Operating Interest Income / Expense | |||||
Other Net Non Operating Costs | |||||
Net Income Before Taxes | -4,916 | 853 | -1,054 | 992 | 465 |
Provision for Income Taxes | |||||
Net Income After Taxes | -5,121 | 513 | -1,172 | 1,082 | 656 |
Minority Interest | |||||
Net Income Before Extraordinary Items | |||||
Net Income | -5,125 | 514 | -1,151 | 1,096 | 649 |
Adjustments to Net Income | |||||
Income Available to Common Shareholders Excluding Extraordinary Items | |||||
Income Available to Common Shareholders Including Extraordinary Items | |||||
Diluted Net Income | -5,125 | 514 | -1,151 | 1,096 | 649 |
Diluted Weighted Average Shares | |||||
Basic EPS Including Extraordinary Items | |||||
Diluted EPS Including Extraordinary Items | |||||
Diluted EPS Excluding Extraordinary Items | |||||
Normalised Income Before Taxes | |||||
Normalised Income After Taxes | |||||
Normalised Income Available to Common Shareholders | |||||
Diluted Normalised EPS | -219 | -61.4 | -30.8 | 38.3 | 44.3 |
Dividends per Share |